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- At Least 5 year(s) of working Experience in the related field required for this position
- good Leadership, good work ethic, effective communication, excellent customer service
- Previous Experience in Restaurant
- Preferably Located at BALI
- Required skill(s): Cost and Quality Control, Work Scheduling, Inventory Check.
- Good Spoken and Written English , Bahasa Indonesia
- Knowledge Culinary, Vegetarian foods and able to Make New Dishes
- Preferably specialized in food/ beverage Restaurant Service equivalent
- Ensure Cleanliness, hygiene and labeling
- Follow the stock and make order in coordination with Operational Manager
- Ensure The Consistency of food preparation
- Providing to leadership to kitchen staff and ensuring staff Training
- Passionate for cooking and improving the quality food
Info Lengkap PT Indonesia Surfaris
Lowongan Kerja Di PT Indonesia Surfaris